Sausage Pinwheels recipes

Results: 1 - 10 of 6891
Ingredients (2) Eye: 1 lb bulk sausage 1 can crescent roll dough ( more )
- 1 lb bulk sausage
- 1 can crescent roll dough
0
Yummies

My Mama makes these for holiday breakfasts or as appetizers. We love 'em! Use your favorite ... ( more )

Take dough out of can in a whole sheet. Press perforated edges together to form one sheet of... ( more )

Prep: 15m

Ingredients (4) Eye: 1 (8 ounce) can refrigerated crescent dinner rolls 1/2 lb uncooked bulk pork sausage (choose your own favorite) 3 tablespoons c... ( more )
- 1 (8 ounce) can refrigerated crescent dinner rolls
- 1/2 lb uncooked bulk pork sausage (choose your own favorite)
- 3 tablespoons chives
- 3/4 cup cheddar cheese
0
Yummies

For breakfast, brunch or a snack. You can slice them thinner if you prefer. Can also be made... ( more )

Preheat oven to 375F. Unroll crescent roll dough on a lightly floured surface; press seams ... ( more )

Prep: 15m

Ingredients (3) Eye: 1 (8 ounce) package refrigerated crescent rolls 1/2 pound uncooked bulk pork sausage 2 tablespoons minced chives ( more )
- 1 (8 ounce) package refrigerated crescent rolls
- 1/2 pound uncooked bulk pork sausage
- 2 tablespoons minced chives
1
Yummies

"These savory spirals are very simple to fix but look special on a buffet. Our guests eagerl... ( more )

Unroll crescent roll dough on a lightly floured surface; press seams and perforations togeth... ( more )

Prep: 30m Servs: 12

Ingredients (4) Eye: 2 cups biscuit mix 1/2 cup milk 1/4 cup butter or margarine, melted 1 pound Bob Evans or Owens® Original Recipe Sausage Roll ( more )
- 2 cups biscuit mix
- 1/2 cup milk
- 1/4 cup butter or margarine, melted
- 1 pound Bob Evans or Owens® Original Recipe Sausage Roll
0
Yummies

"Sausage is rolled up in biscuit dough for a great hand-held snack. Perfect for a brunch buf... ( more )

Combine biscuit mix, milk and butter in large bowl until blended. Refrigerate 30 minutes. Di... ( more )

Prep: 15m Cook: 15m Servs: 48

Ingredients (6) Eye: 4 teaspoons baking powder 2 cups plain flour 1/2 teaspoon salt 3 tablespoons shortening 1 cup milk 1 lb highly seasoned sausage ( more )
- 4 teaspoons baking powder
- 2 cups plain flour
- 1/2 teaspoon salt
- 3 tablespoons shortening
- 1 cup milk
- 1 lb highly seasoned sausage
0
Yummies

This recipe is from "The Mississippi Cookbook." Recipe submitted by Mrs. J.T. Kerr... ( more )

Sift dry ingredients together; cut in shortening. Make a well in center of flour mixture; p... ( more )

Prep: 10m

Ingredients (6) Eye: 1 pound ground pork sausage 1 onion, finely chopped 2 stalks celery, finely chopped 1 tablespoon chopped fresh parsley ground b... ( more )
- 1 pound ground pork sausage
- 1 onion, finely chopped
- 2 stalks celery, finely chopped
- 1 tablespoon chopped fresh parsley
- ground black pepper to taste
- 1/2 (17.5 ounce) package frozen puff pastry, thawed
0
Yummies

"My Mom discovered this sausage roll recipe years ago and it has been passed around many, ma... ( more )

Preheat oven to 300 degrees F (150 degrees C). In a medium bowl, mix together ground pork sa... ( more )

Prep: 15m Cook: 20m Servs: 16

Ingredients (4) Eye: 1/4 c. shortening 2 c. unsifted self-rising flour 1 c. buttermilk 1 lb. raw bulk pork sausage, room temp. ( more )
- 1/4 c. shortening
- 2 c. unsifted self-rising flour
- 1 c. buttermilk
- 1 lb. raw bulk pork sausage, room temp.
0
Yummies

( more )

Cut shortening into flour, add buttermilk; mix. Knead for a few seconds, adding additional f... ( more )

Ingredients (4) Eye: 1/4 c. shortening 2 c. unsifted self rising flour 1 c. buttermilk 1 lb. raw bulk pork sausage, room temperature ( more )
- 1/4 c. shortening
- 2 c. unsifted self rising flour
- 1 c. buttermilk
- 1 lb. raw bulk pork sausage, room temperature
0
Yummies

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With a pastry blender, cut shortening into flour. Add buttermilk; mix. On a lightly floured ... ( more )

Ingredients (15) Eye: 1 lb italian sausage,any kind as you desire.(pork,Turkey,chicken or vegan) 1 cup diced carrot 1/4 cup diced red pepper or any... ( more )
- 1 lb italian sausage,any kind as you desire.(pork,Turkey,chicken or vegan)
- 1 cup diced carrot
- 1/4 cup diced red pepper or any kind or combination
- 1 med onion dice
- 3 clove garlic diced
- sea saslt to taste
- lemon pepper to taste
- 2 TBS extra virgin olive oil
- 1 can of 6 oz diced tomato
- 1 15 oz broth any kind
- 1/2 cup fresh green Edema- ma or frozen
- or green peas
- 1 8 oz package of egg noodle
- 1/4 cup chopped parsley for garnish
- add water as needed in you desier cocistancy
1
Yummies

Cold weather will bring your eating to soup...yes this hearty soup is perfect meal in a cold... ( more )

in a med pot saute the sausage .drain the extra oil. add the onion,garlic, carrot,sea salt,... ( more )

Prep: 5m Cook: 20m Servs: 6

Ingredients (14) Eye: TUSCANO SOUP 2 Italian sausages 1 Tablespoon olive oil 1/2 onion, chopped 4 leaves kale, chopped 1/2 cube butter 1 potato... ( more )
- TUSCANO SOUP
- 2 Italian sausages
- 1 Tablespoon olive oil
- 1/2 onion, chopped
- 4 leaves kale, chopped
- 1/2 cube butter
- 1 potato, sliced and cooked
- in water, then drained
- 2 Tablespoons flour
- 2 Cups milk
- 2 1/2 Cups chicken broth
- 1/4 teaspoon garlic
- 1/8 teaspoon cayenne pepper
- Salt and Pepper to taste
3
Yummies

( more )

Brown sausages (casing removed) in olive oil, add onion and butter. Cook 5 minutes, add kal... ( more )

Prep: 0m Cook: 0m Servs: 4

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