Perogi recipes

Results: 11 - 20 of 57
Ingredients (6) Eye: 4 1/2 teaspoons hot pepper sauce 1 tablespoon vegetable oil 1/2 teaspoon chili powder 1 package frozen potatoe and roasted garl... ( more )
- 4 1/2 teaspoons hot pepper sauce
- 1 tablespoon vegetable oil
- 1/2 teaspoon chili powder
- 1 package frozen potatoe and roasted garlic pierogi
- bleu cheese salad dressing (optional)
- celery ribs (optional)
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Yummies

This came from the Food Network website, recipe courtesy of Mrs. T's Pirogues ( more )

Preheat oven to 400 degrees F. Spray baking sheet with nonstick cooking spray. In a medium b... ( more )

Prep: 5m

Ingredients (10) Eye: 1 tablespoon grated onions 2 tablespoons butter 2 cups cold mashed potatoes 1 cup cottage cheese (or more) salt and pepper 2 1/... ( more )
- 1 tablespoon grated onions
- 2 tablespoons butter
- 2 cups cold mashed potatoes
- 1 cup cottage cheese (or more)
- salt and pepper
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1 egg
- 2 teaspoons oil
- 3/4 cup warm water
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I made a quick pierogie recipe from 'Zaar today, and it reminded me that I had a bunch of ho... ( more )

Potato and Cheese Filling: Cook the onion in butter until tender. Combine it with potatoes a... ( more )

Prep: 20m

Ingredients (10) Eye: 3 cups sauerkraut (or more) 1 medium chopped onion 4 tablespoons bacon fat or butter (vegetable shortening can be substituted) ... ( more )
- 3 cups sauerkraut (or more)
- 1 medium chopped onion
- 4 tablespoons bacon fat or butter (vegetable shortening can be substituted)
- 2 tablespoons sour cream
- salt and pepper
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1 egg
- 2 teaspoons oil
- 3/4 cup warm water
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Better than Frozen, this is how to make homemade pierogies from scratch. The basic pierogie ... ( more )

Sauerkraut Filling: Rinse the sauerkraut well in warm water, squeeze dry, and chop very fine... ( more )

Prep: 10m

Ingredients (8) Eye: 2 cups dry curd cottage cheese 1 egg salt 2 1/2 cups flour 1/2 teaspoon salt 1 egg 2 teaspoons oil 3/4 cup warm water ( more )
- 2 cups dry curd cottage cheese
- 1 egg
- salt
- 2 1/2 cups flour
- 1/2 teaspoon salt
- 1 egg
- 2 teaspoons oil
- 3/4 cup warm water
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You can also use ricotta cheese for in place of cottage cheese. Yes, you can use fat free, l... ( more )

Cottage Cheese Filling: Combine the cottage cheese with the egg and season to taste with the... ( more )

Prep: 10m

Ingredients (4) Eye: 12 frozen pierogies 1 tablespoon butter 1 tablespoon water 1/2 cup chopped onions ( more )
- 12 frozen pierogies
- 1 tablespoon butter
- 1 tablespoon water
- 1/2 cup chopped onions
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Good easy way to cook them up without steaming up your house! And it's good. Eat them out of... ( more )

Place perogies on a double layer of aluminum foil. Dot liberally with butter. Add water and ... ( more )

Prep: 5m

Ingredients (9) Eye: 1 10-inch unbaked pastry shell 2 cups dry curd cottage cheese 2 cups mashed potatoes 1/2 cup sour cream 2 teaspoons salt 1/2 cu... ( more )
- 1 10-inch unbaked pastry shell
- 2 cups dry curd cottage cheese
- 2 cups mashed potatoes
- 1/2 cup sour cream
- 2 teaspoons salt
- 1/2 cup green onion tops
- 2 eggs
- 1/4 teaspoon cayenne pepper (optional)
- 1/2 cup grated cheddar cheese
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This recipe was submitted by Nancy Steinke, Fairview Alta. in a recipe book called "Country ... ( more )

Beat together all the ingredients except the onions and grated cheddar cheese: mix until wel... ( more )

Prep: 15m

Ingredients (11) Eye: 10 potato & cheese pierogies 12 ounces your favoite smoked spicy sausage 3/4 cup raw cauliflower or broccoli 3/4 cup raw carrot... ( more )
- 10 potato & cheese pierogies
- 12 ounces your favoite smoked spicy sausage
- 3/4 cup raw cauliflower or broccoli
- 3/4 cup raw carrots
- 3/4 cup raw mushrooms, sliced or 1 (1 ounce) can drained sliced mushrooms
- 1/2 cup sweet onions
- 2 tablespoons hot sauce, to taste (I use Denzil's Peaches & Scream)
- 1 (10 ounce) can condensed tomato soup or tomato noodle soup
- salt
- pepper
- 1/4-1/2 cup shredded cheddar cheese
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Perogies are reasonable and can be made intoa very tasty one dish casserole incorporating a ... ( more )

Preheat oven to 350F. Cook your Perogies according to instructions. Usually about 5 minutes ... ( more )

Prep: 10m

Ingredients (6) Eye: 5 cups flour 3 eggs 1 dash salt 3 tablespoons oil 1 teaspoon baking powder water ( more )
- 5 cups flour
- 3 eggs
- 1 dash salt
- 3 tablespoons oil
- 1 teaspoon baking powder
- water
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Mix with enough water to make like a bread dough. Cover with plastic wrap or lid and let sit... ( more )

Ingredients (5) Eye: 6 cups flour 1/2 cup margarine 2 eggs 1/4 cup sour cream 1 1/4 cups potato water ( more )
- 6 cups flour
- 1/2 cup margarine
- 2 eggs
- 1/4 cup sour cream
- 1 1/4 cups potato water
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I grew up with these perogies. Yummy! You can save potato water from potatoes you boil for y... ( more )

Cut margarine into the flour, then add the eggs, sour cream and water. Mix until the dough l... ( more )

Prep: 10m

Ingredients (5) Eye: 8 lasagna noodles, cooked until soft (not el dente) 3/4 lb sharp cheddar cheese 10 medium potatoes 1/4 lb butter 3 medium onions ( more )
- 8 lasagna noodles, cooked until soft (not el dente)
- 3/4 lb sharp cheddar cheese
- 10 medium potatoes
- 1/4 lb butter
- 3 medium onions
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Yummies

You couldn't get any closer to a real perogie, than this out-of-this-world tasting perogie-s... ( more )

Set oven to 350 degrees. Grease a 9" x 13" baking dish. Cook noodles until soft, r... ( more )

Prep: 30m

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